Spanish Garlic Chicken
Cook juicy chicken thighs and drumsticks in a lemon-garlic pan sauce and pair it with briny pimiento...
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Cook juicy chicken thighs and drumsticks in a lemon-garlic pan sauce and pair it with briny pimiento...
Hearty and satisfying, this soup is brimming with sweet potatoes and kale in broth boosted by a secr...
Wylie Dufresne takes store-bought puff pastry to the next level with these savory shiitake mushroom ...
Charred broccoli florets add a crunchy bite to this creamy weeknight pasta.
Brighten up crisp chicken thighs with fresh tomatoes and juicy red grapes.
Brown butter, Carolina Gold rice, smoked paprika, and allspice make this rice dish a warming, decade...
Sweet, creamy, and savory all in one, this dip is perfect for chips, crackers, or crudites.
A fusion of classic Japanese ramen and Italian tortellini in brodo, these spicy noodles are comfort ...
Mozzarella cheese, garlicky croutons, balsamic glaze, and basil give these tomatoes grilled cheese v...
This cozy crumble triples down on apple flavor with Pink Lady and Honeycrisp apples and rich apple b...
Fennel seed-infused meatballs, baby spinach, and broken lasagna noodles come together in a creamy an...
This savory, stir-fried noodle dish is a Japanese street food favorite that comes together in just 2...
This easy and elegant Daiquiri skips the blender but not the tropical vibes.
Pastry chef Melissa Weller of Sadelle’s in New York City swirls this light and buttery babka with ...
This amazing babka cake gets extra flavor in the swirl from cookie crumbs. As a bonus, it's topped w...
Diana Sturgis folds dices of a Bartlett pear into the batter before baking a loaf of gingerbread.
This hearty, deeply spiced gingerbread loaf from Mimi Thorisson has a wonderful honey-buckwheat flav...
Imagine a gooey, buttery cinnamon bun twisted together with the flavors of apple pie — that’s th...
Make this rum-scented German Christmas bread up to two weeks before you want to serve and eat it.
Citrus-scented, pillowy buns keep moist thanks to tangzhong, a cooked mixture of flour and water.
Toasted hazelnuts and softened chocolate make this rich, buttery Italian panettone a favorite during...
This tender bread is scented with honey and baked to a golden brown. Use this recipe to make one lar...
Everyone's favorite Irish quick bread makes for an exquisite dessert when baked into a custard with ...
This bread pudding is named after a town near Trout Point Lodge that sells much of the local wild bl...
This warm, rich and chocolatey bread pudding from Andrew Zimmern is a great crowd-pleasing dessert f...
To help balance the irresistibly crispy top, sprinkle the baking dish with turbinado sugar to give t...
This gooey bread pudding made with caramel-like dulce de leche from Latin America is so much more th...
This boozy bread pudding with vanilla, cinnamon, and raisins is like an adult French toast.
This walnut pie was always a hit at my grandmother's Woman's Club bake sales.
This genius bread pudding is made with melted vanilla ice cream, eliminating the need to make a cust...
A wonderful white wedding cake recipe. The secret ingredient of sour cream makes this cake so moist,...
Chef Bradley Ogden's 1987 recipe for ultrarich bread pudding is perfect for dessert or brunch. It ca...
A delicious apple crumb cake recipe. Finally, after all these years, I've come up with a solution fo...
Gail Simmons transforms dense, dull apple bread pudding into a rich and flavorful recipe that’s pe...
A yummy chocolate chip cookie pie with nuts. Usually served warm with ice cream or whipped cream.
"We Brits consider this 'pudding,'" says cookbook author and TV star Nigella Lawson of her buttery, ...
These apple bars are easy to make with fresh apples, nuts, and cinnamon. They're delicious and hardl...
With white chocolate in both the pudding and the sauce — and bittersweet chocolate shavings on top...
This pecan pie without corn syrup is sweet and flavorful without the overpowering sweetness of corn ...
Bey and Jay. PB&J. Platano con salami. They're all iconic duos and pastry chef Paola Velez has one m...
This microwave peanut brittle is a wonderful recipe, but you should only make it once a year because...
These peanut butter marshmallow squares are always a hit! I have been making them for years.
For me, the best part about any coffee cake recipe is the crispy, crunchy, buttery crumb topping. In...
Italian torrone is very easy to make at home, but it does take a while — mostly standing at the st...
This gorgeous cinnamon swirl Bundt cake uses sour cream to keep it moist. A friend of mine gave me t...
Garnish this cinnamon roll casserole with powdered sugar and serve with additional maple syrup for a...
Roasted almonds are an easy snack idea to serve at any holiday party.
These pignoli cookies are made with almond paste, sugar, and pine nuts for a pleasantly sweet Italia...
This pumpkin crunch cake tastes great and is really easy to make with canned pumpkin and cake mix! P...
My aunt made these pumpkin cookies every year in the fall. I enjoyed them so much that I make them n...
Making and eating Hello Dolly bars have been a tradition in our family for a long time. Every Christ...