Breakfast
Chocolate Banana Protein Smoothie
Red lentils give this smoothie a plant-based protein boost. To make this smoothie vegan, try using unsweetened coconut beverage or almond milk in place of the dairy milk.
9 min
Prep Time
16 min
Cook Time
Easy
Level
6
Servings
Red lentils give this smoothie a plant-based protein boost. To make this smoothie vegan, try using unsweetened coconut beverage or almond milk in place of the dairy milk.
Ingredients
-
1 banana, frozen
-
½ cup cooked red lentils
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½ cup nonfat milk
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2 teaspoons unsweetened cocoa powder
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1 teaspoon pure maple syrup
Method
-
Combine banana, lentils, milk, cocoa and syrup in a blender. Puree until smooth.
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