23 min
Prep Time
38 min
Cook Time
Medium
Level
2
Servings

This tzatziki chicken salad has all the cool, creamy, crunchy flavors of classic tzatziki sauce with the added bonus of chicken, making it the perfect quick lunch or mid-day snack.

Ingredients

  • 1 English cucumber, 1/2 cup grated and 1 1/2 cups finely diced

  • 3/4 cup plain whole milk Greek yogurt

  • 6 tablespoons fresh lemon juice

  • 1/4 cup chopped fresh dill, plus more for garnish

  • 1/4 cup mayonnaise

  • 1 1/2 tablespoons extra-virgin olive oil

  • 1 teaspoon grated garlic

  • 3/4 teaspoon freshly ground black pepper

  • 3/4 teaspoon kosher salt

  • 4 cups shredded rotisserie chicken

  • 4 ounces feta cheese, crumbled

  • 3/4 cup diced red onion

Method

  1. Gather all ingredients.

  2. Place 1/2 cup grated cucumber between 2 paper towels, and gently squeeze to remove excess moisture. Transfer to a large bowl.

  3. Add yogurt, lemon juice, dill, mayonnaise, oil, garlic, pepper, and salt to bowl with cucumber and stir until fully combined.

  4. Fold in chicken, feta, onion, and 1 1/2 cups diced cucumber until evenly coated; garnish with additional dill.

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