Smoked Salmon Mousse
This salmon mousse is a great way to serve a gourmet treat to your guests. Pipe it onto cucumber slices, or spread it on your favorite crackers, bread, veggies — whatever you like!
This salmon mousse is a great way to serve a gourmet treat to your guests. Pipe it onto cucumber slices, or spread it on your favorite crackers, bread, veggies — whatever you like!
Ingredients
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4 ounces smoked salmon
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2 tablespoons heavy cream
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1 (8 ounce) package cream cheese, softened
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½ lemon, juiced
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½ teaspoon dried dill weed to taste
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salt and pepper to taste
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1 ounce salmon roe (Optional)
Method
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Place smoked salmon in a blender or food processor, and blend until smooth.
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Mix in heavy cream, cream cheese, lemon juice, dill weed, salt, and pepper. Blend to desired consistency. Transfer to a medium serving dish, and garnish with salmon roe.
