Oatmeal Chocolate Chip Pancakes
A tasty egg and dairy free pancake recipe! Top with organic maple syrup or ghee, or serve with warm applesauce. You can also omit the chocolate chips and add 1/4 cup hydrated raisins, 1/8 cup applesauce and cinnamon to taste.
A tasty egg and dairy free pancake recipe! Top with organic maple syrup or ghee, or serve with warm applesauce. You can also omit the chocolate chips and add 1/4 cup hydrated raisins, 1/8 cup applesauce and cinnamon to taste.
Ingredients
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¾ cup rolled oats
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¾ cup pastry flour
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2 teaspoons baking powder
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½ teaspoon baking soda
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½ teaspoon sea salt
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¼ cup ground flax seeds
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¼ cup vegan carob chips
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1 ½ cups soy milk
Method
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Preheat a lightly oiled griddle over medium heat.
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In a medium bowl, mix rolled oats, pastry flour, baking powder, baking soda, sea salt, flax seeds, and chocolate chips. Gradually blend in soy milk.
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Pour batter about 1/4 cup at a time onto the prepared griddle. Cook 1 to 2 minutes, until bubbly. Flip, and continue cooking until lightly browned.
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