42 min
Prep Time
11 min
Cook Time
Medium
Level
2
Servings

Break out of your pasta routine by subbing in a baked potato in this simple and satisfying dinner for one.

Ingredients

  • 2 ounces lean ground beef

  • ⅓ cup sliced mushrooms

  • 3 tablespoons light pasta sauce, such as Heart Smart

  • 1 6-ounce russet potato, baked

  • 1 tablespoon grated Parmesan cheese

Method

  1. In a skillet cook beef and mushrooms, stirring occasionally. Drain; add pasta sauce and heat through. Top potato with meat sauce and Parmesan cheese.