42 min
Prep Time
11 min
Cook Time
Medium
Level
2
Servings
Break out of your pasta routine by subbing in a baked potato in this simple and satisfying dinner for one.
Ingredients
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2 ounces lean ground beef
-
⅓ cup sliced mushrooms
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3 tablespoons light pasta sauce, such as Heart Smart
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1 6-ounce russet potato, baked
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1 tablespoon grated Parmesan cheese
Method
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In a skillet cook beef and mushrooms, stirring occasionally. Drain; add pasta sauce and heat through. Top potato with meat sauce and Parmesan cheese.