Homemade Chicken Nuggets
Chicken nuggets are a real kid-pleaser! Adults will enjoy this recipe for a tasty appetizer, too! Serve warm, with your favorite dipping sauces if desired.
Chicken nuggets are a real kid-pleaser! Adults will enjoy this recipe for a tasty appetizer, too! Serve warm, with your favorite dipping sauces if desired.
Ingredients
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3 skinless, boneless chicken breasts
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1 cup Italian seasoned bread crumbs
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½ cup grated Parmesan cheese
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1 tablespoon dried basil
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1 teaspoon dried thyme
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1 teaspoon salt
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½ cup butter, melted
Method
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Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C).
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Cut chicken breasts into 1 1/2-inch pieces.
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Mix the bread crumbs, Parmesan, basil, thyme, and salt together well in a medium bowl. Put melted butter in a bowl or dish for dipping.
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Dip chicken pieces into the melted butter first, then coat with the bread crumb mixture.
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Place the well-coated chicken nuggets on a lightly greased cookie sheet in a single layer.
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Bake nuggets in the preheated oven until browned and chicken is cooked through, about 20 minutes.
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Serve and enjoy!
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