Seafood
Grilled Halibut
This grilled halibut with herb butter is delicious — I've made it many times. You can cook the fish in foil packets or on a grilling mat if you are worried about flare-ups or the fish falling apart.
7 min
Prep Time
2 hr 9 min
Cook Time
Easy
Level
6
Servings
This grilled halibut with herb butter is delicious — I've made it many times. You can cook the fish in foil packets or on a grilling mat if you are worried about flare-ups or the fish falling apart.
Ingredients
-
¾ cup butter, softened
-
1 tablespoon lemon juice
-
1 ½ teaspoons onion powder
-
1 ½ teaspoons dried parsley
-
¾ teaspoon dried dill weed (Optional)
-
¼ teaspoon white sugar (Optional)
-
¼ teaspoon salt or to taste
-
¼ teaspoon ground black pepper
-
4 (1-inch thick) halibut steaks
Method
- Stir butter, lemon juice, onion powder, parsley, dill, sugar, salt, and pepper together in a bowl; spread evenly over halibut steaks.
- Cook on the preheated grill until halibut flakes easily with a fork, 5 to 6 minutes per side.
- Serve and enjoy!
