16 min
Prep Time
2 hr 11 min
Cook Time
Medium
Level
10
Servings

This coconut jasmine rice is one of my favorite rice recipes. It goes great with just about anything! Try it with ginger chicken!

Ingredients

  • 1 (14 ounce) can coconut milk

  • 1 ¼ cups water

  • 1 teaspoon white sugar

  • 1 pinch salt

  • 1 ½ cups jasmine rice

Method

  1. Stir coconut milk, water, sugar, and salt together in a saucepan over medium heat until sugar dissolves, 1 to 2 minutes.

  2. Add rice and bring to a boil. Cover, reduce the heat to low, and simmer until rice is tender and liquid is absorbed, 18 to 20 minutes.