50 min
Prep Time
2 hr 30 min
Cook Time
Medium
Level
6
Servings

This coconut jasmine rice is one of my favorite rice recipes. It goes great with just about anything! Try it with ginger chicken!

Ingredients

  • 1 (14 ounce) can coconut milk

  • 1 ¼ cups water

  • 1 teaspoon white sugar

  • 1 pinch salt

  • 1 ½ cups jasmine rice

Method

  1. Stir coconut milk, water, sugar, and salt together in a saucepan over medium heat until sugar dissolves, 1 to 2 minutes.

  2. Add rice and bring to a boil. Cover, reduce the heat to low, and simmer until rice is tender and liquid is absorbed, 18 to 20 minutes.