24 min
Prep Time
60 min
Cook Time
Medium
Level
2
Servings

This simple spiced popcorn snack will satisfy your sweet tooth and provide a hearty dose of whole-grains, fiber and antioxidants.

Ingredients

  • 8 cups popped popcorn

  • 2 teaspoons sugar (see Tip)

  • ½ teaspoon ground cinnamon

  • Butter-flavor nonstick cooking spray

Method

  1. Preheat oven to 350 degrees F. Line a shallow roasting pan with foil, if desired. Spread popcorn in the shallow roasting pan. In a small bowl combine sugar and cinnamon. Lightly coat popcorn with cooking spray, tossing to coat evenly. Sprinkle with cinnamon mixture, tossing again to coat evenly. Bake about 5 minutes or just until crisp.