Desserts
Bourbon Whipped Cream
This easy vanilla-bourbon homemade whipped cream recipe makes a sophisticated topping for any pie, crisp or crumble, or dollop in after-dinner coffee for an elegant treat.
27 min
Prep Time
74 min
Cook Time
Medium
Level
4
Servings
This easy vanilla-bourbon homemade whipped cream recipe makes a sophisticated topping for any pie, crisp or crumble, or dollop in after-dinner coffee for an elegant treat.
Ingredients
-
1 cup heavy cream
-
3 tablespoons confectioners’ sugar
-
1 tablespoon bourbon
-
1 teaspoon vanilla extract
Method
-
Just before serving, beat cream with sugar in a medium bowl with an electric mixer until soft peaks form. Add bourbon and vanilla and continue to beat until stiff peaks form.
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