38 min
Prep Time
2 hr 34 min
Cook Time
Medium
Level
2
Servings

The avocado is what makes this raw vegan pudding deliciously thick and creamy - It's taste is unnoticeable.

Ingredients

  • 1 ripe avocado, peeled and pitted

  • 4 very ripe bananas

  • ¼ cup unsweetened cocoa powder, plus more for garnish

Method

  1. Place avocados, bananas, and cocoa powder in a blender; puree until smooth.

  2. Pour pudding into serving bowls and sprinkle additional cocoa powder on top for garnish.

  3. Chill in refrigerator for texture and flavor to develop, at least 1 hour.